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  • Category : Management Trainee, Restaurant/F&B, Hotels/Integrated Resorts, Travel/Tourism
  • Job Nature : Entry, Exp. (Perm)

Duties and Responsibilities: As a Management Trainee, you will be undergoing a training of 12 months You will be trained to handle full outlet operations in the first 8 months which includes backend kitchen duties, front end customer services, tea making procedure, product quality assurance, manpow
  • Category : Account Management, Business Development, Channel/Distribution, Corporate Sales
  • Job Nature : Entry (Perm)

Responsibilities: Maintain relationship with existing clients Engage with Client, Key Decision Makers to provide customer request. Follow up with leads generated by the company and provide solution to customer Generate new leads for the compan

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